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Food and drink / Agriculture / Livestock / Cattle / Beef / Veal / Calf / Dairy cattle / Meat industry / Holstein Friesian cattle / Milk / Farm


Adding value and sustainability to farming Farmer incorporates soybean meal and acidified milk in veal operation Originally Published in Ontario Veal News, Fall 2010 In agriculture, having a sustainable farm means making
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Document Date: 2015-06-16 15:15:08


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