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Meat industry / Sustainable agriculture / Meat / Butcher / Inventory / Cattle feeding / Beef / Retail / Slaughterhouse / Agriculture / Business / Technology


MARIN SUN FARMS: A case study in multi-species, multi-market, alternative livestock production By: Lauren Gwin, Oregon State University
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Document Date: 2012-05-07 11:58:56


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File Size: 1,21 MB

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