The FDA’s Food Safety Modernization Act (FSMA): its requirements for Hazard Analysis and Risk-based Preventive Controls (HARPC) in the Proposed Preventive Controls Rule for Human Food HACCP vs. HARPC The proposed rule,

First Page		Document Content
Date: 2014-10-29 21:18:19		The FDA’s Food Safety Modernization Act (FSMA): its requirements for Hazard Analysis and Risk-based Preventive Controls (HARPC) in the Proposed Preventive Controls Rule for Human Food HACCP vs. HARPC The proposed rule, Add to Reading List Source URL: www.retailfoodalliance.com Download Document from Source Website File Size: 588,64 KB Share Document on Facebook