Switzerland / French Polynesia / United States / Brazil / Canada / China / Scotland / India / /
Event
Product Issues / /
Facility
HMR laboratory / Grand Valley State University / Arch Environ Contam Toxicol / Iowa State University / Biodiversity Research Institute / Shantou Harbor / The Biodiversity Research Institute / /
IndustryTerm
aquatic food webs / prevention of pancreatic cancer / food categories / historic mining activities / validated interviewer-administered quantitative food-frequency questionnaire / prevention of some inflammatory disorders / toxic metal / per/polyfluorinated chemical / software package / food safety regulator / food / metal / heavy-metal contamination / food frequency questionnaire / contaminated site / manufacturing / Diabetes Care / last wild-food sources / estimated using the PC-SIDE software package / /
NaturalFeature
French Polynesian islands / White lake / Lake Norman / Michigan lakes / Muskegon lake / North Pacific Ocean / Lake Oroville / /
Organization
Grand Valley State University / US Environmental Protection Agency / Center for Food Security and Public Health / Society of Environmental Toxicology and Chemistry / Illinois Department of Public Health / Iowa State University / Food Inspection Agency / United States Food and Drug Administration / Biodiversity Research Institute / Society of Exposure Science / North Carolina Department of Health and Human Services / office of Environmental Health Hazard Assessment / Ohio Environmental Protection Agency / European Union / California Environmental Protection Agency / American Fisheries Society / /
Person
Linear Model / Arch Occup / /
Position
physician / General / /
Product
Mercury is / vitamin D / drinking water / site / /
ProvinceOrState
Ohio / Minnesota / Maine / West Bengal / Illinois / Michigan / Tennessee / Nova Scotia / Florida / North Carolina / California / Arkansas / Guangdong / /
PublishedMedium
Toronto Star / /
RadioStation
CBA / /
Region
western Washington / Central U.S. / Central United States / Mediterranean / /
Office of Water: National Listing of Fish Advisories Newsletter: May 2013