Dry Beans and Peas A delicious combination of pizza and taco, this recipe is made with whole-grain tostada shells, refried beans, shredded cheese, and a stack

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Appetizers Cooking weights and measures Imperial units Latin American cuisine Tostada Tablespoon Chili con carne Barbajuan Food and drink Measurement Mexican cuisine		Dry Beans and Peas A delicious combination of pizza and taco, this recipe is made with whole-grain tostada shells, refried beans, shredded cheese, and a stack Add to Reading List Source URL: healthymeals.nal.usda.gov Download Document from Source Website File Size: 3,03 MB Share Document on Facebook

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