![Leaf vegetables / Kimchi / Fermented foods / Pickles / Fried rice / Napa cabbage / Cabbage / Daikon / Porridge / Food and drink / Korean cuisine / Cuisine Leaf vegetables / Kimchi / Fermented foods / Pickles / Fried rice / Napa cabbage / Cabbage / Daikon / Porridge / Food and drink / Korean cuisine / Cuisine](https://www.pdfsearch.io/img/5da91d39da694623802d48f943f89655.jpg) Date: 2015-05-20 17:19:15Leaf vegetables Kimchi Fermented foods Pickles Fried rice Napa cabbage Cabbage Daikon Porridge Food and drink Korean cuisine Cuisine | | Excerpted from MAANGCHI’S REAL KOREAN COOKING, © 2015 by Maangchi. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved. Napa Cabbage Kimchi (Baechu-kimchi) Makes about 8 pounds There are hundredAdd to Reading ListSource URL: s3.amazonaws.comDownload Document from Source Website File Size: 188,75 KBShare Document on Facebook
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