Munich Applestrudel Great with 2004 Chardonnay, and also wonderful after a hearty meal with Cheese and 2004 Dornfelder Strudel Dough 1 2 pound Flour - Milk-cream strudel - Document - PDFSEARCH.IO

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Date: 2012-07-02 11:02:48 Croatian cuisine Czech cuisine Austrian cuisine Breakfast foods Strudel Milk-cream strudel Schnecken Food and drink European cuisine Pastry		Munich Applestrudel Great with 2004 Chardonnay, and also wonderful after a hearty meal with Cheese and 2004 Dornfelder Strudel Dough 1/2 pound Flour Add to Reading List Source URL: www.hubercellars.com Download Document from Source Website File Size: 113,39 KB Share Document on Facebook

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