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The technology that launched a city : scientific and technological innovations in flour milling during the 1870s in Minneapolis / Alison Watts.
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Document Date: 2009-03-24 15:30:03

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File Size: 354,67 KB

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City

Minneapolis / Chicago / St. Louis / /

Company

St. Anthony Falls / WashburnCrosby / Washburn and associates / Pettijohn California Breakfast Food Company / General Mills / Pillsbury / Quaker Oats / /

Continent

America / Europe / /

Country

Hungary / France / United States / /

Currency

USD / /

Event

Man-Made Disaster / /

Facility

A. This mill / Minnesota Flouring Mill / Washburn A Mill / Fort Snelling / /

IndustryTerm

product transportation / media presentations / machinery / midall such products / flour-mill technology / improved flour manufacturing / interspaced steel rollers / profitable product / steel rollers / bank / flour producer / manufacturing / affected transportation / /

NaturalFeature

Anthony Falls / Hennepin Island / Atlantic Coast / East Coast / Mississippi River / Lake Superior / /

Organization

Minneapolis Chamber of Commerce / U.S. government / US Federal Reserve / Minneapolis Millers Association / South High School / /

Person

Don Larson / T. Smith / Robert M. Frame / Cadwallader C. Washburn / Alison Watts / George Christian / Edmund La Croix / Francis Hill / Joseph Perrigault / I. P. Hill / William de la Barre / /

Position

Governor Israel Washburn / milling historian / historian / leading flour producer / engineer / business historian / flour producer / /

ProvinceOrState

Ohio / Minnesota / Maine / Mississippi / /

PublishedMedium

the La Croix / /

Region

East Coast / /

Technology

flour-mill technology / /

SocialTag