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All Maize Is Not Equal: Maize Variety Choices and Mayan Foodways in Rural Yucatan, Mexico John Tuxill, Luis Arias Reyes, Luis Latournerie Moreno, and Vidal Cob Uicab, Devra I. Jarvis Introduction
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Document Date: 2014-01-29 13:41:26


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File Size: 1,46 MB

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City

Bellingham / Rural Yucatan / Yaxcabá / Chan Kom / /

Company

Yellow (%) White (%) Purple / Springer Science+Business Media LLC / Yellow / /

Continent

South America / /

Country

United States / Belize / Mexico / Chile / /

Facility

Villa Rojas / Western Washington University / /

IndustryTerm

food items / household food security / racial / intensive production systems / /

NaturalFeature

Yucatan Peninsula / Gulf coast / Mexican Gulf / /

Organization

US Federal Reserve / Western Washington University / /

Person

Maize Variety Choices / Luis Latournerie Moreno / Luis Arias Reyes / John Tuxill / Mayan Foodways / Devra I. Jarvis / García Marín / Vidal Cob Uicab / /

Position

Lead author / farmer / long thin cob / local interpreter / extraordinarily thin / flexible cob / individual farmer / /

ProvinceOrState

Yucatan / Yaxcabá / Washington / /

Region

northern Belize / Western Washington / Mexican Gulf coast / central Mexico / central Yucatan / southern Mexico / /

Technology

hybridization / /

SocialTag