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Humanitarian aid / Security / Urban agriculture / Ministry of Agriculture /  Food and Rural Affairs / Health care / Medicine / Environment / Food politics / Health / Food security


FOR IMMEDIATE RELEASE Flexibility is key to getting local food in Ontario healthcare facilities Toronto, Ontario. February 22, 2013 – Flexibility, not legislation, is the best way to get local food into Ontario hospit
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Document Date: 2013-02-27 12:13:51


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City

Toronto / /

Company

My Sustainable Canada / Broader Public Sector Investment Fund. / /

Country

Canada / /

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Event

M&A / /

Facility

University of Guelph/OMAFRA Partnership Fund / University of Guelph / University of Guelph/Ontario Ministry of Agriculture / /

IndustryTerm

local and sustainable products / local food supply situations / local food suppliers / local food / food producers / local food policy / local food claims / food service managers / local food procurement targets / green health care resource network / local food project / healthcare administrators / food services / healthcare personnel / local food language / healthcare / stronger and more resilient local food economies / healthcare sector / healthcare facilities / food plays / food / /

Organization

Long Term Care / Canadian Coalition for Green Health Care / University of Guelph / Rural Affairs Partnership Fund / Ministry of Finance / Ontario government / Ministry of Agriculture / Ministry of Health / /

Person

Brendan WylieToal / Paulette Padanyi / Brendan Wylie-Toal / /

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Position

Research Manager / Minister / lead researcher / premier / /

ProvinceOrState

Ontario / /

URL

http /

SocialTag