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Chemistry / Caramel color / Modified starch / Starch / Monosodium glutamate / Hydroxypropyl distarch phosphate / Carmine / Pectin / Disodium inosinate / Food and drink / Food industry / Food additives


[removed]EUROPEAN COMMUNITY COMMENTS CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS Request for Comments on the Proposed Draft Food Additives Provisions at Step 3 in the Codex General Standard for Food Additives
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Document Date: 2012-03-20 14:36:57

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File Size: 174,29 KB

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City

Geneva / Processed Cereal / /

Company

ADI / /

IndustryTerm

egg products / liquid egg products / food categories / food category system / proposed food additive provisions / chocolate products / food additive provisions / cocoa products / food additive / food additive provision / dairy products / evaluated food additives / fish oil / similar products / type water-in-oil / fish products / food category / food additives / meat products / bread-type products / food / /

Organization

World Health Organisation / World Health Organization / Joint FAO/WHO Expert Committee / EUROPEAN COMMUNITY COMMENTS CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS Request for Comments / EC Scientific Committee on Food / Food Safety Authority / Scientific Committee on Food / RED AC / /

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Position

Codex General / /

Product

acetic acid / sodium acetate / sodium lactate / /

ProgrammingLanguage

EC / /

PublishedMedium

The EFSA Journal / /

SocialTag