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City Rome / Gaza / / Company FAO / / Country Zimbabwe / Indonesia / Pakistan / Uganda / Niger / Afghanistan / Somalia / / / IndustryTerm particular livelihood / electricity / food processing / food aid / food security interventions / food production / project monitoring systems / sustainable food / food safety / chronic food insecurity / local food systems / post harvest food utilisation / healthy food / food security clusters / household food security / food security / food insecure families / food intake / homestead food production / fresh food voucher scheme / food insecurity / food preparation practices / community worker networks / immediate food products / food household coverage / food / local food availability / household food access map / / Organization Central Emergency Response Fund / Nutrition Society / Nutrition Analysis Unit / United Nations / United Nations International Children's Emergency Fund / Department of Agricultural Research and Extension Services / FAO Food Security and Nutrition Analysis Unit / Ministry of Agriculture / Ministry of Health / / Position General / Junior Farmer / / ProvinceOrState Washington / / Region Sub-Saharan Africa / Northern Uganda / / SocialTag 
Food and Agriculture Based Approaches to safeguarding nutrition before, during and after emergencies: The experience of FAO 1. Abstract Agriculture has an important role to play as part of a more integrated package to ta