![](https://www.pdfsearch.io/img/4ec9f7e48d8ac8bafaf36f8eb05d8672.jpg) Date: 2014-06-27 11:27:59
| | Refried Bean Soup Ingredients 1 can (16 ounces) fat-free refried beans 1 canounces) whole kernel corn, drained 1 can (15 ounces) black beans, rinsed and drained 1 canounces) chicken brothAdd to Reading ListSource URL: www.fmpfoodbank.orgDownload Document from Source Website File Size: 170,12 KBShare Document on Facebook |