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Date: 2006-08-01 09:46:00 Solanales Fruit Tomato Eggplant Heirloom tomato Mr. Stripey Tomato sauce Tomatoes Food and drink Solanaceae		What's in Season from the Garden State Add to Reading List Source URL: njfarmfresh.rutgers.edu Download Document from Source Website File Size: 202,69 KB Share Document on Facebook

	SUNDAY BRUNCH TAPAS GARLIC SHRIMP, HEIRLOOM TOMATO BURRATA HEARTS OF ROMAINE BLUE CRAB BISQUE VEGETABLE MINESTRONE SOUP OSCAR BENEDICT with OLD BAY HOLLANDAISE and SALMON CAVIAR DocID: 1vmAc - View Document
	Relish: verb – to enjoy or take great pleasure in an experience. PURPLE CHEROKEE HEIRLOOM TOMATO PASTA 18 ALLIUMS, HERBS, SPICES, COTIJA CHEESE ADD ROASTED PORK BELLY 6 DocID: 1sFSv - View Document
	Join us at Poplar Heights Farm for: Learn the basics of cooking in this hands on class. Pick your fresh ingredients from our heirloom gardens then learn to make fresh pasta with herbed tomato sauce, make your own easy d DocID: 1rGYB - View Document
	Tomato Tart with Pesto and Onions unbaked tart dough (recipe follows)* 1/4 C pesto, homemade or purchased 1/2 medium onion, sliced a scant 1/4" thick 1 lb heirloom tomatoes, assorted types and colors and sizes, slice a g DocID: 1rCL5 - View Document
	Heirloom Tomatoes Stuffed with Emmer & ApplewoodSmoked Bacon Ingredients: 2 cups chicken stock 8 oz. Emmer 8 heirloom tomatoes, medium to large Kosher salt and cracked black pepper, to taste DocID: 1rnK4 - View Document