![Philippine cuisine / Condiments / Offal / Sisig / Chutney / Henschke / Tamarind / Flora / Biota / Food and drink Philippine cuisine / Condiments / Offal / Sisig / Chutney / Henschke / Tamarind / Flora / Biota / Food and drink](https://www.pdfsearch.io/img/1ece15313bcb64de9e654e24693cac39.jpg) Date: 2015-01-29 23:28:14Philippine cuisine Condiments Offal Sisig Chutney Henschke Tamarind Flora Biota Food and drink | | DEGUSTATION MENU Kilawin, calamansi cooked kingfish, coconut cream, salt & vinegar prawn cracker Tamarind & buttermilk quail, pickled kohlrabi, tamarind chutney Sisig, pork, spring onion, soft egg Mullet, laing, cockles,Add to Reading ListSource URL: www.adelaideoval.com.auDownload Document from Source Website File Size: 123,29 KBShare Document on Facebook
|