College of Food / Colorado State University / Defense F. Abel Ponce de León University of Minnesota St Paul / National Institute / Medford’s laboratory / International Institute / Medford laboratory / University of Minnesota / University of Maryland / Oklahoma State University / /
IndustryTerm
energy demand / food-safety system / food chains / food defense / biotechnology / double food production / food supply / food-safety reasons / model-simulation analysis tools / food contamination / metagenomics technology / animal products / biotechnology innovation / contaminated food / renewable energy / food products / win-win solutions / public-health and food-regulatory agency laboratories / food / food pathogens / olive oil / food ingredients / pharmaceuticals / public-health surveillance systems / technology needs / analytical technologies / food production / food systems / surveillance systems / food security / mean food availability / law enforcement / food protection / chemical contaminants / hazelnut oil / extension services / non-specific technologies / communication networks / food-sample size / /
NaturalFeature
North American river / /
Organization
National Institute for Microbial Forensics & Food / University of Maryland / International Institute for Applied Systems Analysis / Systems and Risk Analysis for Food Protection and Security / USDA / National Agricultural Biotechnology Council / College of Food / Agricultural and Natural Resource Sciences / Clean Water Fund / Centers for Disease Control and Prevention / USDA office of Pest Management Policy / Colorado State University / Agricultural Biosecurity / Oklahoma State University / Food and Agriculture Organization of the United Nations / European Union / University of Minnesota St Paul / Food and Agriculture Organization / University of Minnesota / /
Person
Jeffrey Moore / Martin Duplessis / Jacqueline Fletcher / Terry Stone / Bt / Shaun Kennedy / Jonathan Foley / David Andow / Robert Buchanan / Deborah Swackhamer / Jeff Bender / Daniel Gustafson / /