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Date: 2010-07-01 10:21:23Energy crops Fodder Antihemorrhagics Naphthoquinones Vitamin K Leaf vegetable Potato Peanut Brassica napus Food and drink Agriculture Rosids | Microsoft Word - Vitamin K Content of Common Foods.docAdd to Reading ListSource URL: www.med.unc.eduDownload Document from Source WebsiteFile Size: 32,44 KBShare Document on Facebook |