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| Document Date: 2015-05-11 16:57:05 Open Document File Size: 204,74 KBShare Result on Facebook
Country United States / / Event Environmental Issue / / IndustryTerm healthy food / beverage choices / beverage / preferred beverage / food needs / energy use / food environment / healthier food / food packages / policy tool / increased greenhouse gas emissions / food / / MedicalCondition chronic disease / / Organization U.S. Department of Health and Human Services / USDA / World Health Organization / / Person Olson / Rockville / / Position IBCLC Executive Director / Assistant Secretary / Designated Federal Officer / 2015 Dietary Guidelines Advisory Committee Office / M.P.H. Designated Federal Officer / 2015 Dietary Guidelines Advisory Committee Office / / ProvinceOrState Maryland / California / /
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