Italy / New Zealand / United States / Australia / United Kingdom / China / India / /
Currency
pence / cent / / /
Facility
Central Marine Fisheries Research Institute / Hall H.J. / Villa Comunale / National Institute of Water / University of Tasmania / /
IndustryTerm
non-live food alternatives / live food / arti¢cial food / food conversion ratios / metabolic energy / frozen food / live food culture / bran-based product / food capture / oil / food / non-live food / wild live food / live food items / wet weight food ration / mean food conversion ratio / brine shrimp food / cod liver oil / uneaten food / ine⁄cient food conversion / gas chromatograph / /
NaturalFeature
Palk Bay coast / Mahanga Bay / Eyre Peninsula / Gulf of Mexico ¢shes / /
Organization
World Aquaculture Society / Foundation for Research / Science and Technology / Universidad de Oriente / DHA / theJapanese Society of Fisheries Science / SFA / Instituto Oceanogra¤¢co de Venezuela / Federal Government / Information Service / National Institute of Water and Atmospheric Research / Japanese Society of Fisheries Science / University of Tasmania / Environmental Protection Agency / /
Person
Phil James / Sarah Allen / Mike Tait / Peter Redfearn / Bob Hickman / John Illingworth / /
Aquaculture Research, 2003, 34, 757^763 Frozen mysids as an alternative to live Artemia in