Naima

#	Item
41	ASSESSMENT OF GRAPEVINE MATURITY USING A NEW PORTABLE SENSOR: NON-DESTRUCTIVE QUANTIFICATION OF ANTHOCYANINS Naïma BEN GHOZLEN1, N. MOISE2, G. LATOUCHE1, V. MARTINON2, Laurence MERCIER3, E. BESANÇON2 and Z.G. CEROVIC1 Add to Reading List Source URL: max2.ese.u-psud.fr Language: English* - Date: 2012-03-23 11:34:09 Oenology Biotechnology Ripeness in viticulture Phenolic content in wine Anthocyanin Veraison Grape Chlorophyll fluorescence Berry Wine Viticulture Chemistry
42	STATE ADOPTION OF ASHRAE 90.1 ASHRAE 90.1 energy conservation standard (or equivalent) for all Add to Reading List Source URL: www.naima.org Language: English - Date: 2011-06-07 15:38:20 ASHRAE 90.1 Sustainable building Construction Engineering Energy policy Energy conservation United States Energy Building Codes Building Energy Codes Program Building engineering Heating ventilating and air conditioning Architecture