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27 Food, Nutrition, Agriculture, and Natural Resource Sciences in the FY 2015 Budget Bethany Johns Amer Soc of Agronomy, Crop Sci Soc of Amer, Soil Sci Soc of Amer Sarah Ohlhorst
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Document Date: 2014-04-22 10:15:13


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Company

RENEWABLE ENERGY / Consultative Group / Integrative Organismal Systems / U.S. Departments / Biomass Research / /

Continent

America / /

Country

United States / China / /

Currency

ARS / USD / /

Event

Environmental Issue / Business Partnership / /

Facility

Zhang Institute of Food Technologists Lowell Randel Federation / Blood Institute / National Institute of Allergy / Plant Genome Research Program / National Institute of Diabetes / National Cancer Institute / USDA National Institute of Food / Plant Feedstock Genomics / /

IndustryTerm

herbaceous and woody energy crops / food chain / food safety research / transportation sector / food allergies / food safety budget / genetic tools / healthier and higher quality food supply / chronic food insecurity / sustainable crop production systems / food safety education / animal products / agricultural production systems / crop production systems / energy sources / prevention of obesity / food assistance programs / food / food animals / energy / microbial and chemical hazards / food ingredients / sustainable food supply / food safety prevention standards / food needs / integrated food safety research program / production agriculture systems / food safety / biotechnology exports / food security / industrial and biomedical devices / food security goal / food formulations / fresh produce supply chain / chemical contaminants / prevention-focused food safety system / food safety program / microbial food safety hazards / resilient crop management systems / Obesity Prevention / food-based recommendations / /

MedicalCondition

Digestive Diseases / food allergies / chronic food insecurity / obesity / infectious and immunologic disease / foodborne illness / disease / diabetes / cut / diseases / chronic diseases / /

Organization

United States Department of Agriculture / National Cancer Institute / National Institute of Health / Food and Drug Administration / National Science Foundation / CDC / Food Technologists Lowell Randel Federation of Animal Science Societies Jim Gulliford Soil / Digestive and Kidney Diseases / DOE Bioenergy Technologies Office / Kidney Diseases / Department of Energy / USDA Agricultural Research Service / Infectious Diseases / U.S. Agency for International Development / National Heart / Lung and Blood Institute / USDA National Institute of Food and Agriculture / USDA ARS / office of Science / Navy / Zhang Institute / New Alliance / National Institute of Allergy and Infectious Diseases / United States Agency for International Development / U.S. federal government / White House / G20 / EPA office of Research and Development / National Institute of Diabetes and Digestive / DOE office of Biological and Environmental Research / Amer Sarah Ohlhorst American Society for Nutrition Jianrong / USDA’s NIFA / USDA NIFA / USDA ERS / National Institute of Allergy / Technical Advisory Committee / FOOD SAFETY / USDA Economic Research Service / Department of Health and Human Services / Forest Service / Center for Veterinary Medicine / Environmental Protection Agency / /

Person

Lowell Randel / Amer Sarah Ohlhorst / /

Position

President / Advisors / NATURAL RESOURCES The President / /

PublishedMedium

Environmental Research / /

Technology

Genomics / biotechnology / biofuels / fracturing / /

SocialTag