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Technology / Agriculture / Association of Public and Land-Grant Universities / Washington State University / Cooperative extension service / National Institute of Food and Agriculture / 4-H / Land-grant university / Food safety / Education / Agriculture in the United States / Rural community development
Date: 2014-02-20 12:55:19
Technology
Agriculture
Association of Public and Land-Grant Universities
Washington State University
Cooperative extension service
National Institute of Food and Agriculture
4-H
Land-grant university
Food safety
Education
Agriculture in the United States
Rural community development

A&M researchers study cowpea drought, heat tolerance (TheEagle.com, 2/2) Cowpeas, known as black-eyed peas in the U.S., are an important and versatile food legume grown in more than 80 countries. Texas A&M University sci

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