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Japanese cuisine / Agricultural pest insects / Fermented foods / Fodder / Soybean / Nattō / Tofu / Aphid / Genetically modified organism / Food and drink / Soy products / Agriculture
Date: 2011-11-12 15:05:26
Japanese cuisine
Agricultural pest insects
Fermented foods
Fodder
Soybean
Nattō
Tofu
Aphid
Genetically modified organism
Food and drink
Soy products
Agriculture

AAFC Soybean Breeding for Manitoba – 2010 Annual Report Submitted October 2010 Elroy R. Cober1 and Al Sloan2 Agriculture and Agri-Food Canada,

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