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City Athens / / Facility Ft. Valley State College / PUTTING KNOWLEDGE TO WORK The University of Georgia / University of Georgia Cooperative Extension Service College / / IndustryTerm non-digestible food ingredients / poultry products / undigested food / food / / MedicalCondition enteric diseases / concentrated and increased disease / infection / / MedicalTreatment antibiotics / / Organization University of Georgia / Georgia Cooperative Extension Service College of Agricultural and Environmental Sciences / U.S. Department of Agriculture / State College / An / / Person Claudia Dunkley / / Position Extension Poultry Scientist / Coordinator / poultry company representative / / ProvinceOrState Georgia / / SocialTag 
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