one crispy brussel sprouts pork chorizo ‘‘crunchies,’’ citrus macerated grapes , fried shallots 9 yellowfin tuna and blue crab avocado, crispy plantain crisps, coconut crème fraiche, serrano-lime shrub 18 smoked

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Date: 2016-03-10 10:12:33		one crispy brussel sprouts pork chorizo ‘‘crunchies,’’ citrus macerated grapes , fried shallots 9 yellowfin tuna and blue crab avocado, crispy plantain crisps, coconut crème fraiche, serrano-lime shrub 18 smoked Add to Reading List Source URL: www.hotelvalencia-riverwalk.com Download Document from Source Website File Size: 127,97 KB Share Document on Facebook