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SciFinder® Page 1 1. Apparatus and method for continuous culture fermentation of ethanol-producing microorganisms By Ishizaki, Ayaaki; Noda, Hideo
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Document Date: 2014-08-28 05:37:57


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City

Boston / /

Company

Matsushita / Shimizu / Suzuki / Ayaaki From Shokuhin Kogyo / /

Country

United States / /

Facility

Kyushu University / reactor By Ohashi / /

IndustryTerm

food industries / by-product / crude palm oil / food preservation / fermentation using crude palm oil methylester / natural rubber serum powder / oil / model solutions / /

Organization

American Chemical Society / Faculty of Agriculture / Kyushu University / US Federal Reserve / /

Person

Hashimoto / Francisco Banzuela / Ai / Mugihito / /

Position

fermentation and P(3 HB / General / producer / /

Product

acetic acid / /

ProvinceOrState

Massachusetts / /

Technology

gene cloning / Cloning / Biotechnology / /

SocialTag