International Acceptance of Agricultural Biotechnology THOMAS J. HOBAN Professor, Department of Sociology and Anthropology North Carolina State University Raleigh, NC

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Date: 2013-07-23 13:50:22 Medicine Environmental issues Food industry Genetically modified food International Food Information Council Biotechnology Food and Drug Administration Food irradiation Organic food Food and drink Health Genetic engineering		International Acceptance of Agricultural Biotechnology THOMAS J. HOBAN Professor, Department of Sociology and Anthropology North Carolina State University Raleigh, NC Add to Reading List Source URL: nabc.cals.cornell.edu Download Document from Source Website File Size: 28,95 KB Share Document on Facebook

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