![Medicine / Environmental issues / Food industry / Genetically modified food / International Food Information Council / Biotechnology / Food and Drug Administration / Food irradiation / Organic food / Food and drink / Health / Genetic engineering Medicine / Environmental issues / Food industry / Genetically modified food / International Food Information Council / Biotechnology / Food and Drug Administration / Food irradiation / Organic food / Food and drink / Health / Genetic engineering](https://www.pdfsearch.io/img/5af8867b24ac3fed448e3e647eec1e8e.jpg) Date: 2013-07-23 13:50:22Medicine Environmental issues Food industry Genetically modified food International Food Information Council Biotechnology Food and Drug Administration Food irradiation Organic food Food and drink Health Genetic engineering | | International Acceptance of Agricultural Biotechnology THOMAS J. HOBAN Professor, Department of Sociology and Anthropology North Carolina State University Raleigh, NCAdd to Reading ListSource URL: nabc.cals.cornell.eduDownload Document from Source Website File Size: 28,95 KBShare Document on Facebook
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