Vancouver Island University (VIU) to launch Farm to Plate Culinary Training at Providence Farm, North Cowichan, Vancouver Island North America’s first farm to plate professional culinary training is set to start at VIU

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Date: 2013-11-25 14:28:42 Vancouver Island University British Columbia North Cowichan British Columbia James Barber Provinces and territories of Canada Culinary Arts Gastronomy Association of Commonwealth Universities		Vancouver Island University (VIU) to launch Farm to Plate Culinary Training at Providence Farm, North Cowichan, Vancouver Island North America’s first farm to plate professional culinary training is set to start at VIU Add to Reading List Source URL: cc.viu.ca Download Document from Source Website File Size: 227,55 KB Share Document on Facebook