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This newsletter is produced by the Nutrition Education Network of Washington, to enhance communication and coordination among t
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Document Date: 2010-10-28 11:13:12


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City

Brussels / /

Currency

GBP / USD / /

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Facility

University of Georgia’s / /

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IndustryTerm

retail sale / food assistance / home-grown food / food bank / food bank distribution organizations / grain food / food banks / food / energy / local food banks / excess food / food providers / sustainable systems / food preservation / /

OperatingSystem

Microsoft Vista / /

Organization

University of Georgia / office of Civil Rights / Hopelink’s Center / Economic Research Service / Washington State University / USDA / DSHS Community Service Office / Washington State Dairy Council / National Center for Home Food Preservation / Washington Food Coalition / Marymoor Community Garden Association / U.S. Department of Agriculture / Direct Service / Washington State Department of Agriculture / /

Person

Scott Milne / David Bobanick / WASHINGTON GROWN / Tom Vilsack / Mike Louisell / Martha Marino / Christa Albice / /

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Position

Agriculture Secretary / Director / First Harvest / Executive Director / non-profit produce broker / Manager / Food Program Manager / advocate / leading producer / Director / Public Information Officer / /

ProgrammingLanguage

J / /

ProvinceOrState

Washington / Pierce County / Georgia / /

Region

Western Washington / Eastern Washington / North Idaho / /

Technology

pdf / /

URL

www.eatsmart.org/client_images/bulgur%20handout%20final%202010-08-18.pdf / http /

SocialTag