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City New York / Scarsdale / Cunnane / / Company Ligand / Global Fitness Services / / IndustryTerm weight management / corn oil / fish oil capsules / energy restriction / energy amount / primrose oil / oxidation energy / food supply / energy substrate accretion / staple omega3 food / excess energy intake / fish oil / fish oil fatty acids / oil / lower carcass energy gains / mitochondrial carrier family / food / chemical signals / energy / olive oil / liver oil / energy balance / flax oil / cod liver oil / prevention of hormone-responsive cancer / overall energy balance / food intake / cod liver oil diet / canola oil / energy accretion / human energy balance / / MedicalCondition obesity / angina / adipocyte insulin resistance / insulin resistance / Hypertension / disease / atherosclerosis / Diabetes / hyperlipidemia / metabolic syndrome / chronic disease / deficiency / hormone-responsive cancer / / MedicalTreatment caloric restriction / Surgery / immunosuppression / / Organization DHA / US Federal Reserve / Environmental Protection Agency / / Person H. Shimano / F. Tesson / Schoenfeld Brad Schoenfeld / G. Wells / S. Monemdjou / V / G. Nihan Kavaslar / L. Van Wyck / A. Gauthier / R. McPherson / R.K. Mitochondrial / / Position President / messenger / Harper / hard-training athlete / Porter / / Product vitamin D / / ProvinceOrState New York / South Dakota / South Carolina / / Technology alpha / apoptosis / thermodynamics / gene expression / / SocialTag 
© National Strength and Conditioning Association Volume 26, Number 3, pages 72–76 Keywords: omega-6 fatty acids; omega-3 fatty acids; thermodynamics Omega-3 Fatty Acids: