Impact of participating in the Expanded Food and Nutrition Education Program on Food Insecurity Betty Greer, Associate Professor Family and Consumer SciencesRichard Poling, Associate Professor Agricultural and Extension

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Date: 2010-06-07 12:41:17 Medicine Humanitarian aid Food politics Food science Food security Hunger Food United States Department of Agriculture Nutritional economics Health Food and drink Nutrition		Impact of participating in the Expanded Food and Nutrition Education Program on Food Insecurity Betty Greer, Associate Professor Family and Consumer SciencesRichard Poling, Associate Professor Agricultural and Extension Add to Reading List Source URL: srdc.msstate.edu Download Document from Source Website File Size: 240,73 KB Share Document on Facebook

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