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Wine / Aging of wine / Health effects of wine / Food and drink / Household chemicals / Medicine / Oenology / OIV / Red wine


International Code of oenological Practices
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Document Date: 1969-12-31 19:00:00

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File Size: 215,13 KB

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Facility

PREPARATION FOR PACKAGING AND PACKAGING FORTIFICATION / /

IndustryTerm

chemical alteration / chemical / rectified food alcohol / /

Position

qualitative characteristics representative / /

ProgrammingLanguage

C / /

SocialTag