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Oenology
Results: 2601

#	Item
101	The Grapevine Magazine \| Contributing Writers Preparing for a Successful Harvest By By: Dana Hinders Add to Reading List Source URL: www.danahinders.com Language: English - Date: 2016-07-14 14:02:01 Wine Viticulture Grape Oenology Fermentation in food processing Winemaking Vineyard Harvest White wine Ice wine Ripeness in viticulture California wine
102	Roche Pinot Gris 2013 Vineyard. . . . . . . . . . Kozier Organic Vineyard Naramata Bench, Okanagan Valley Harvest dateSeptember 27th Add to Reading List Source URL: files7.webydo.com Language: English - Date: 2015-04-05 13:54:32 Wine Grape Geography of British Columbia Oenology Pinot gris Acids in wine Oak Okanagan Valley Naramata British Columbia White wine Pinot blanc
103	PG Fact Sheet - Legacy 06 Add to Reading List Source URL: www.poplargrove.ca Language: English - Date: 2010-11-18 01:20:08 Wine Grape Oenology Cabernet Sauvignon Merlot Cabernet Franc Winemaking Wine tasting Oak Pomerol AOC Winemaking in Bordeaux
104	FRIENDS OF LAVA CAP WINE CLUB Add to Reading List Source URL: www.lavacap.com Language: English - Date: 2013-03-19 00:20:33 Food and drink Wine Oenology Cooking Grape Personal life Ridge Vineyards Torbreck White wine
105	CASTELLI ESTATE 2013 SHIRAZ VARIETY 93% Shiraz, 7% Malbec REGION Frankland River - Mount Barker SEASON NOTES WINEMAKING Add to Reading List Source URL: www.castelliestate.com.au Language: English - Date: 2016-03-22 08:39:13 Food and drink Oenology Grape Wine Personal life Fermentation in food processing Winemaking Syrah Yeast in winemaking Fer Tannin
106	Blanc de Noirs% Malbec, 24% Merlot, 19% Syrah, 16% Viognier Alcohol Level: 12.5% Levels: pH 3.37 TA 7.7 g/l Sugar: 6.29 g/l Harvest date: October 2nd - October 28th, 2014 Add to Reading List Source URL: www.poplargrove.ca Language: English - Date: 2015-04-30 15:15:49 Wine Viticulture Grape Oenology Annual growth cycle of grapevines Ripeness in viticulture Winemaking Acids in wine Veraison Riesling Phenolic content in wine
107	PG-Tech-sheet-chardonnay-2013 Add to Reading List Source URL: www.poplargrove.ca Language: English - Date: 2015-04-30 15:16:01 Oenology Wine Grape Food and drink Fermentation in food processing Chardonnay Oak Lees Fermentation in winemaking Acids in wine Winemaking Wine tasting
108	HUDSON SHAH 2012 CAB 4 Stars “Deepest, darkest ruby red color. Lovely ripe red and black fruits (with red cherry and Add to Reading List Source URL: www.thewoodhousewineestates.com Language: English - Date: 2016-02-17 19:40:40 Wine Food and drink Wine tasting Personal life Oenology Wine tasting descriptors Tannin Acids in wine Ripeness in viticulture Woodinville wine country
109	Microsoft WordGalaxie tech sheert with label.docx Add to Reading List Source URL: www.rancherocellars.com Language: English - Date: 2015-07-22 00:49:01 Oenology Wine Food and drink Grape Ros Acids in wine California wine Oak Pressing Paso Robles AVA
110	Microsoft Word - ISI_str-04.doc Add to Reading List Source URL: www.ibt.lt Language: English - Date: 2009-06-05 06:10:05 Food and drink Personal life Biology Baking Edible fungi Oenology Probiotics Saccharomyces cerevisiae Fungal prion Saccharomyces

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