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Prebiotics / Staple foods / Tubers / Food additives / Oligosaccharides / Jerusalem artichoke / Inulin / Fructan / Potato / Nutrition / Agriculture / Biology


Jerusalem Artichoke Stanley J. Kays Kays is with the Department of Horticulture, University of Georgia, Athens, GA. Scientific Name and Introduction Helianthus tuberosus L., the Jerusalem artichoke, is a perennial of the
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Document Date: 2014-07-24 11:24:39


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Washington / DC / The Hague / Madrid / Athens / Jerusalem / Braunschweig / /

Company

Exon Press / /

Country

Germany / United States / Netherlands / Luxembourg / /

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Facility

University of Georgia / Plant Dis / /

IndustryTerm

retail sales / mist systems / food additives / fleshy plant products / /

Organization

office for official Publications of the European Communities / Department of Horticulture / U.S. Department of Agriculture / University of Georgia / Athens / Carbohydrate Research Foundation / Agricultural Marketing Service / /

Person

E. Partskhaladze / V / M. Schroeder / Stanley J. Kays Kays / /

Position

Governor / Florist / /

ProvinceOrState

California / Georgia / Northeast / /

Technology

radiation / polymerization / /

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