<--- Back to Details
First PageDocument Content
Levantine cuisine / Cuisine / Greek cuisine / Cypriot cuisine / Mediterranean cuisine / Middle Eastern cuisine
Date: 2015-06-07 20:29:47
Levantine cuisine
Cuisine
Greek cuisine
Cypriot cuisine
Mediterranean cuisine
Middle Eastern cuisine

Summer  Orzo  Salad     Ingredients   • 1  pound  orzo   • ½  cup  (¼  cup  plus  ¼  cup)  olive  oil   • 2  generous  cups  fresh  arugula  

Add to Reading List

Source URL: theleftoversproject.files.wordpress.com

Download Document from Source Website

File Size: 1,06 MB

Share Document on Facebook

Similar Documents