1![The Holiday Cheer Artisan Dinner Rolls, Flat Bread Seasonal House Whipped Butter Select one Soup Roasted parsnip and pear soup with Canadian Stilton Forest mushroom cream with truffle essence and thyme The Holiday Cheer Artisan Dinner Rolls, Flat Bread Seasonal House Whipped Butter Select one Soup Roasted parsnip and pear soup with Canadian Stilton Forest mushroom cream with truffle essence and thyme](https://www.pdfsearch.io/img/725d129fe3391c8e4caa748ed7f36228.jpg) | Add to Reading ListSource URL: www.beanfieldcentre.comLanguage: English - Date: 2018-03-07 14:36:09
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2![The Wroxham Hotel, Christmas Day Menu *Spiced parsnip soup, spinach, cream cheese and croutons *Smoked Norfolk dapple cheddar soufflé, celeriac remoulade and a spiced poached pear and hazelnut salad *Duck liver and port The Wroxham Hotel, Christmas Day Menu *Spiced parsnip soup, spinach, cream cheese and croutons *Smoked Norfolk dapple cheddar soufflé, celeriac remoulade and a spiced poached pear and hazelnut salad *Duck liver and port](https://www.pdfsearch.io/img/4160258b6b85ebaa5e0e200b20a6984e.jpg) | Add to Reading ListSource URL: www.hotelwroxham.co.ukLanguage: English - Date: 2017-11-13 13:24:42
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3![1 PARSNIP CULTURE by Graeme Watson FNVS, Northern Branch My parsnips are grown under cover in a polytunnel measuring 6m long by 2m wide. The frame is home made from 6 galvanised cloche hoops (available from LBS Horticul 1 PARSNIP CULTURE by Graeme Watson FNVS, Northern Branch My parsnips are grown under cover in a polytunnel measuring 6m long by 2m wide. The frame is home made from 6 galvanised cloche hoops (available from LBS Horticul](https://www.pdfsearch.io/img/aab89fb5e98fb4400b0871036cda018f.jpg) | Add to Reading ListSource URL: www.nvsuk.org.ukLanguage: English - Date: 2016-05-18 04:20:51
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4![Amuse ◊ Diver Scallop Carpaccio/Pickled Shallot, Sea Urchin, Basil Baked Belon Oysters/Seaweed Butter, Caviar Seared Hudson Valley Foie Gras/Parsnip, Apple Cider Glaze Burrata/Barolo Poached Pear, Prosciutto Amuse ◊ Diver Scallop Carpaccio/Pickled Shallot, Sea Urchin, Basil Baked Belon Oysters/Seaweed Butter, Caviar Seared Hudson Valley Foie Gras/Parsnip, Apple Cider Glaze Burrata/Barolo Poached Pear, Prosciutto](https://www.pdfsearch.io/img/01c43bb047e9332ded494bc5e150dec5.jpg) | Add to Reading ListSource URL: digitalmarketing.blob.core.windows.net- Date: 2016-12-19 16:19:09
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5![BeanHotpot Parsnip PaleAle BeanHotpot Parsnip PaleAle](https://www.pdfsearch.io/img/5606735e0b0db9ed13dc97e1bf1dbf54.jpg) | Add to Reading ListSource URL: www.loyhome.com- Date: 2016-11-06 21:55:17
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6![TASTING MENU This menu will be served in whole tables Appetizers Slightly marinated warm oyster with iced watercress slush, parsnip and sea mist Scarlet shrimp Royal with red curry, raw artichokes, celery and apple TASTING MENU This menu will be served in whole tables Appetizers Slightly marinated warm oyster with iced watercress slush, parsnip and sea mist Scarlet shrimp Royal with red curry, raw artichokes, celery and apple](https://www.pdfsearch.io/img/592b7a2d16fc78c6e5b1655411b5af9f.jpg) | Add to Reading ListSource URL: www.condeshotels.com- Date: 2016-11-08 12:35:22
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7![DINNER MENU while you decide Flint
Owl
Bakery
Bread
and
Dipping
Oils
Marinated
Olives
Maple
Syrup
and
Sea
Salt
Parsnip
Shards
Crispy
H DINNER MENU while you decide Flint
Owl
Bakery
Bread
and
Dipping
Oils
Marinated
Olives
Maple
Syrup
and
Sea
Salt
Parsnip
Shards
Crispy
H](https://www.pdfsearch.io/img/315c27e29fa6efc626ef52c2b8764c22.jpg) | Add to Reading ListSource URL: raminn.co.uk- Date: 2014-11-04 10:02:40
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8![Christmas 2016 Party Menu B £36.50 Starters Curried parsnip & apple soup with crème fraiche & parsnip crisps Smoked salmon & dill soufflé with brown shrimp, cucumber & caviar dressing Red wine & beetroot risotto with Christmas 2016 Party Menu B £36.50 Starters Curried parsnip & apple soup with crème fraiche & parsnip crisps Smoked salmon & dill soufflé with brown shrimp, cucumber & caviar dressing Red wine & beetroot risotto with](https://www.pdfsearch.io/img/44acd6787735b8bd6e09f174c77f4f40.jpg) | Add to Reading ListSource URL: depotbrasserie.co.uk- Date: 2016-08-10 04:44:24
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9![FESTIVE MENU Three courses for £21 STARTERS PARSNIP AND BLOSSOM HONEY SOUP FESTIVE MENU Three courses for £21 STARTERS PARSNIP AND BLOSSOM HONEY SOUP](https://www.pdfsearch.io/img/4900494209b1b122edc6a5afb20a3bad.jpg) | Add to Reading ListSource URL: www.startthebusbristol.co.uk- Date: 2016-08-10 05:06:53
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10![Christmas 2016 Party Menu B £36.50 Starters Curried parsnip & apple soup with crème fraiche & parsnip crisps Smoked salmon & dill soufflé with brown shrimp, cucumber & caviar dressing Red wine & beetroot risotto with Christmas 2016 Party Menu B £36.50 Starters Curried parsnip & apple soup with crème fraiche & parsnip crisps Smoked salmon & dill soufflé with brown shrimp, cucumber & caviar dressing Red wine & beetroot risotto with](https://www.pdfsearch.io/img/49a7ecd2e8d1f9f8f35656da5aae3f9d.jpg) | Add to Reading ListSource URL: depotbrasserie.co.uk- Date: 2016-08-10 06:10:44
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