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Eggs / Reproductive system / Pasteurized eggs / Enterobacteria / Gram-negative bacteria / Salmonella / Salmonellosis / Pasteurization / Chicken / Reproduction / Bacteria / Biology


Egg Processing - Ideas for the Future bY Glenn W. Froning
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Document Date: 2005-08-16 20:11:17


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File Size: 75,38 KB

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City

Albany / L.A. / New York / Guelph / /

Company

Haworth Press Inc. / R.A.E. / /

Country

United States / Canada / /

Event

Product Issues / /

Facility

Future bY Glenn W. Froning University of Nebraska Lincoln NE / University of California Egg Processing Workshop Riverside / /

IndustryTerm

egg product / transportation / pasteurized egg products / metal ions / pasteurization liquid egg products / egg processing changes / food / /

Organization

USDA / Agricultural Research Division / University of California Egg Processing Workshop Riverside and Modesto / University of Nebraska / Western Utilization Research and Development Division / /

Person

O.J. Cotterill / W. J. Stadelman / /

Product

eggs / /

ProvinceOrState

Indiana / California / Ontario / /

Technology

central processor / /

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