BARC NEWSLETTER CARBOXYMETHYL CELLULOSE-POLYVINYL ALCOHOLCLOVE OIL ACTIVE FILMS FOR MEAT PRESERVATION Shobita Rao Muppalla, Sweetie R. Kanatt, S.P. Chawla, Arun Sharma Food Technology Division This Paper received the Fi

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Date: 2013-12-06 05:47:05		BARC NEWSLETTER CARBOXYMETHYL CELLULOSE-POLYVINYL ALCOHOLCLOVE OIL ACTIVE FILMS FOR MEAT PRESERVATION Shobita Rao Muppalla, Sweetie R. Kanatt, S.P. Chawla, Arun Sharma Food Technology Division This Paper received the Fi Add to Reading List Source URL: www.barc.gov.in Download Document from Source Website File Size: 304,08 KB Share Document on Facebook