![Food and drink / Fermentation / Gustation / Wine tasting / Winemaking / Oak / Syrah / Acids in wine / Malolactic fermentation / Oenology / Wine / Biotechnology Food and drink / Fermentation / Gustation / Wine tasting / Winemaking / Oak / Syrah / Acids in wine / Malolactic fermentation / Oenology / Wine / Biotechnology](https://www.pdfsearch.io/img/94947b8aeee9ecfc02d7245a148a47af.jpg) Date: 2014-02-25 23:21:27Food and drink Fermentation Gustation Wine tasting Winemaking Oak Syrah Acids in wine Malolactic fermentation Oenology Wine Biotechnology | | Tasting Notes Scotchmans Hill 2012 Shiraz This wine displays a complex and rich nose with typical cool climate characters of dark fruits, plums and black cherries. This is complemented by white pepper, earth and licoriceAdd to Reading ListSource URL: www.scotchmans.com.auDownload Document from Source Website File Size: 360,57 KBShare Document on Facebook
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