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Fatty acids / Nutrition / Essential fatty acid / Omega-3 fatty acid / Docosahexaenoic acid / Eicosapentaenoic acid / Fish oil / Trans fat / Fat / Human nutrition / Arachidonic acid / Linoleic acid
Date: 2009-11-05 13:51:04
Fatty acids
Nutrition
Essential fatty acid
Omega-3 fatty acid
Docosahexaenoic acid
Eicosapentaenoic acid
Fish oil
Trans fat
Fat
Human nutrition
Arachidonic acid
Linoleic acid

XV. FISH OIL FLIM-FLAM In 1976 researchers began to note that Eskimos have a low incidence of coronary heart disease (CHD) in spite of highmg/day) cholesterol intakes.1 They eat a lot of fish. Since then over

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