![Canneries / Canning / Food industry / Packaging / Gasket / Safety valve / Gauge / Petcock / Home canning / Technology / Food and drink / Mechanical engineering Canneries / Canning / Food industry / Packaging / Gasket / Safety valve / Gauge / Petcock / Home canning / Technology / Food and drink / Mechanical engineering](https://www.pdfsearch.io/img/eba08514ca46c0aa696517194a539bc3.jpg) Date: 2013-04-08 19:02:53Canneries Canning Food industry Packaging Gasket Safety valve Gauge Petcock Home canning Technology Food and drink Mechanical engineering | | OREGON STATE UNIVERSITY Extension Service Food Safety & Preservation: Pressure Canner Use and Care SP[removed], Revised March, 2013 Low acid foods (vegetables, meats, poultry and fish) must be processed in a pressure cannAdd to Reading ListSource URL: extension.oregonstate.eduDownload Document from Source Website File Size: 390,01 KBShare Document on Facebook
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