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Naphthoquinones / Vitamin K / Vitamins / Vitamin E / Vitamin / Osteoporosis / Tocopherol / Phylloquinone / Beta-Carotene / Nutrition / Chemistry / Medicine


Opinion of the Scientific Committee on Food on the Tolerable Upper Intake Level of Vitamin K
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Document Date: 2012-03-20 14:31:43


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File Size: 184,91 KB

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