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TEACHING ABOUT PHYSICAL ACTIVITY IN THE WISCONSIN NUTRITION EDUCATION PROGRAM APRIL 2005 Revision to address Eating Smart and Being Active curriculum, November 2007.
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Document Date: 2007-12-14 09:33:50


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City

Reading / /

Company

John Wiley & Sons Inc. / /

IndustryTerm

potato chips / nutritious food choices / healthcare / food / energy / /

MedicalCondition

stroke / heart disease / diabetes / colon cancer / chronic disease / osteoporosis / high blood pressure / either chronic disease / depression / /

Organization

American Dietetic Association / Wheat Foods Council / USDA / American Academy of Pediatrics / Centers for Disease Control and Prevention / /

Person

Melissa Burke / Lesly Scott / Amy Rettammel / Betsy Kelley / Gayle Coleman / Mary Jane Getlinger / Bev Phillips / /

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Position

physician / active role model for my child / /

ProvinceOrState

Wisconsin / /

Technology

potato chips / /

URL

http /

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