Phytochemical

Results: 174



#Item
101[removed]cup of raw, leafy greens 1/4

[removed]cup of raw, leafy greens 1/4

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Source URL: www.letsgo.org

Language: English - Date: 2012-06-20 10:57:32
102February[removed], 2005: Promises and Perils of Lycopene/Tomato Supplementation and Cancer Prevention - Executive Summary

February[removed], 2005: Promises and Perils of Lycopene/Tomato Supplementation and Cancer Prevention - Executive Summary

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Source URL: prevention.cancer.gov

Language: English - Date: 2013-06-27 17:24:41
103Providing the Foundation for Healthy Food Choices  A Daily Dose of Antioxidants? W

Providing the Foundation for Healthy Food Choices A Daily Dose of Antioxidants? W

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Source URL: www.ars.usda.gov

Language: English - Date: 2008-03-13 10:52:03
104Providing the Foundation for Healthy Food Choices PEGGY GREB (D1055-1) Susan Zunino and David Storms, molecular biologists at the ARS Western Human Nutrition Research Center, Davis, California, are using fluorescence-act

Providing the Foundation for Healthy Food Choices PEGGY GREB (D1055-1) Susan Zunino and David Storms, molecular biologists at the ARS Western Human Nutrition Research Center, Davis, California, are using fluorescence-act

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Source URL: www.ars.usda.gov

Language: English - Date: 2008-03-13 10:51:48
105Brian Lindshield Associate Professor Kansas State University Department of Human Nutrition 208 Justin Hall Phone: ([removed], Fax: ([removed]

Brian Lindshield Associate Professor Kansas State University Department of Human Nutrition 208 Justin Hall Phone: ([removed], Fax: ([removed]

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Source URL: www.he.k-state.edu

Language: English - Date: 2014-07-07 14:24:40
106Microsoft Word - Health Benefits of Fruits and Vegetables Handout.doc

Microsoft Word - Health Benefits of Fruits and Vegetables Handout.doc

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Source URL: www.healthy.arkansas.gov

Language: English - Date: 2014-05-28 17:52:34
107Diet and Cancer Prevention Fact Sheet No.	[removed]Food and Nutrition Series| Health  by L. Bellows, R. Moore*

Diet and Cancer Prevention Fact Sheet No. [removed]Food and Nutrition Series| Health by L. Bellows, R. Moore*

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Source URL: www.ext.colostate.edu

Language: English - Date: 2013-03-25 13:33:57
108Bulletin Boards in a SNAP  Title: Eat a Rainbow of Fruits and Vegetables Developed by: Mary Kay Wardlaw, PhD, Director, University of Wyoming Cent$ible Nutrition Program. [removed] Audience: Adults (can be adapted

Bulletin Boards in a SNAP Title: Eat a Rainbow of Fruits and Vegetables Developed by: Mary Kay Wardlaw, PhD, Director, University of Wyoming Cent$ible Nutrition Program. [removed] Audience: Adults (can be adapted

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Source URL: www.nal.usda.gov

Language: English
109Bulletin Boards in a SNAP  Title: Eat a Rainbow of Fruits and Vegetables Developed by: Mary Kay Wardlaw, PhD, Director, University of Wyoming Cent$ible Nutrition Program. [removed] Audience: Adults (can be adapted

Bulletin Boards in a SNAP Title: Eat a Rainbow of Fruits and Vegetables Developed by: Mary Kay Wardlaw, PhD, Director, University of Wyoming Cent$ible Nutrition Program. [removed] Audience: Adults (can be adapted

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Source URL: healthymeals.nal.usda.gov

Language: English
110Building a Better Blueberry PEGGY GREB (K9983-3) S  cientists with ARS have recently

Building a Better Blueberry PEGGY GREB (K9983-3) S cientists with ARS have recently

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Source URL: www.ars.usda.gov

Language: English - Date: 2002-10-28 14:42:43