View Document Preview and Link Document Date: 2002-12-02 09:36:14 Open Document File Size: 184,81 KB Share Result on Facebook
City Boston / New York / Washington / DC / Philadelphia / Alexandria / Chicago / / Company Gartner / ASHS Press / The Sunsweet Company / Goldman / Sloan A.E. / Hudson Mills Press / W.A. Burpee & Co. / / Continent America / Europe / / Country United States / / Currency USD / / Facility Plant Breed / College of Agricultural / Johns Hopkins University / In The Homestead / University of Wisconsin / Biochemistry building / / IndustryTerm biological systems / processed tomato products / tomato products / food preparation / food-based natural remedies / food fortification / food / thermal processing / large seller / chemical composition / food source / synthetic pharmaceuticals / food crops / functional food trends / chemical means / canned and other processed vegetable products / food guides / food-based remedies / food functionality / / MedicalCondition cure disease / scurvy / vitamin deficiencies / starvation / epidemic proportions / obesity / rickets / prostate cancer / platelet-mediated thrombosis / pellagra / nutritional disorders / cancer / disease / stroke / nutritional deficiencies / platelet-mediated heart attack / Chronic ingestion / dehydration / / MedicalTreatment natural remedies / / NaturalFeature Atlantic coast / / Organization United States Department of Agriculture / US government / Johns Hopkins University / College of Agricultural and Life Sciences / University of Wisconsin / / Person John Steuart Curry / Osman / Chris Christiansen / / Position Regionalist painter / Sailor / Dean / Governor / Artist / / Product vitamin D / vitamin A / / ProvinceOrState Wisconsin / Virginia / New York / / PublishedMedium Good Housekeeping / / Region western US / / URL www.fns.usda.gov / / SocialTag 
Reprinted from: Trends in new crops and new uses[removed]J. Janick and A. Whipkey (eds.). ASHS Press, Alexandria, VA. Forgotten and Future Vegetable Phytoceuticals I.L. Goldman* INTRODUCTION