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Medicine / Science / Phenolic compounds in wine / Nutrients / Flavonoid / Proanthocyanidin / Flavan-3-ol / Food composition database / Epigallocatechin gallate / Nutrition / Food science / Health


USDA Database for the Flavonoid Content of Selected Foods
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Document Date: 2014-05-14 05:59:12

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City

Washington / DC / Baltimore / /

Company

Adobe / Digit Nutrient Databank / J. Food Comp / Nutrient Data Laboratory / Microsoft / Food Composition Laboratory / Beltsville Human Nutrition Research Center Nutrient Data Laboratory / /

Continent

North America / /

Country

United States / /

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Facility

Baltimore Avenue Building / Department of Agriculture Agricultural Research Service Beltsville Human Nutrition Research Center Nutrient Data Laboratory / Food Composition Laboratory / Plant Biology / /

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IndustryTerm

cancer prevention / bank / food / /

MedicalCondition

Evidence supporting cancer / cardiovascular disease / diseases / /

MedicalTreatment

radiation / /

Organization

U.S. Department of Agriculture / USDA / Iowa State University / U.S. Department of Agriculture Agricultural Research Service Beltsville Human Nutrition Research Center Nutrient Data Laboratory / Arkansas Children’s Nutrition Center / /

Person

Max Maximum / /

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Position

Governor / representative / Acrobat / /

ProgrammingLanguage

C / /

ProvinceOrState

Maryland / /

PublishedMedium

Current Opinion / The Plant Cell / /

Technology

expert system / radiation / electrophoresis / PDF / Acrobat / /

URL

http /

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