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Pierre Hermé, Jean-Louis Bloch Lainé Pastry Chef of Le Royal Monceau Heir to four generations of Alsatian bakery and pastry-making tradition, Pierre Hermé began his career at the age
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Document Date: 2014-05-23 06:05:55
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Pierre Hermé, Jean-Louis Bloch Lainé Pastry Chef of Le Royal Monceau Heir to four generations of Alsatian bakery and pastry-making tradition, Pierre Hermé began his career at the age