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| First Page | Document Content | |
|---|---|---|
 Date: 2014-12-25 06:43:12American cuisine British cuisine Jerky Pork Pink slime Advanced meat recovery Food and drink Meat Beef |
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| First Page | Document Content | |
|---|---|---|
Date: 2014-12-25 06:43:12American cuisine British cuisine Jerky Pork Pink slime Advanced meat recovery Food and drink Meat Beef |
Add to Reading List |
Contestant Number _____________________ Name ___________________________ 2014 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT