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![]() | Document Date: 2013-06-27 04:44:56Open Document File Size: 406,40 KBShare Result on FacebookCityLWT / New York / Rezaei Rafsanjan / /CompanyWashington D. C. Ardakani A.S. / Mendes L.C. / Duxbury Press / /CountryMalaysia / United States / United Kingdom / Iran / / /FacilityIran Pistachio Research Institute / University Putra Malaysia / /IndustryTermpistachio kernels processing conditions / software version / pistachio processing industries / nut manufacturing industry / pistachio oil / non-oil exports / food products / food / /MovieA.D. / /OrganizationIran Pistachio Research Institute / Faculty of Food Science and Technology / Department of Food Science / Faculty of Engineering / Department of Food Technology / Department of Process and Food Engineering / Association of official Analytical Chemists / Hunter Lab / Analytical Association of official Analytical Chemists / /PersonR. Mohd Ghazali / Lab / Analytical Chemists / Kaya / / /Position*Corresponding author / researcher / Model Colorimeter / /ProgrammingLanguageC / /PublishedMediumJournal of Food Science / Food Technology / /Technologygene expression / /SocialTag |