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Herbivory / Nutrition / Oenology / Tannin / Phenolic content in wine / Plant defense against herbivory / Plant secondary metabolism / Glycoside / Phenotype / Biology / Plant physiology / Chemistry
Date: 2006-07-05 19:02:22
Herbivory
Nutrition
Oenology
Tannin
Phenolic content in wine
Plant defense against herbivory
Plant secondary metabolism
Glycoside
Phenotype
Biology
Plant physiology
Chemistry

442_2006_373_148_2-web

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Source URL: entomology.wisc.edu

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